Tuesday, April 29, 2008

Ancient Dietary Wisdom for Tomorrow's Children
By Sally Fallon


The Weston A. Price Foundation for Wise Traditions

"The fact that "primitives" often exhibited a high degree of physical perfection and beautiful straight white teeth was not unknown to other investigators of the era. The accepted explanation was that these people were "racially pure" and that unfortunate changes in facial structure were due to "race mixing". Price found this theory unacceptable. Very often the groups he studied lived close to racially similar groups that had come in contact with traders or missionaries, and had abandoned their traditional diet for foodstuffs available in the newly established stores—sugar, refined grains, canned foods, pasteurized milk and devitalized fats and oils--what Price called the "displacing foods of modern commerce." In these peoples, he found rampant tooth decay, infectious illness and degenerative conditions. Children born to parents who had adopted the so-called civilized diet had crowded and crooked teeth, narrowed faces, deformities of bone structure and reduced immunity to disease. Price concluded that race had nothing to do with these changes. He noted that physical degeneration occurred in children of native parents who had adopted the white man's diet; while mixed race children whose parents had consumed traditional foods were born with wide handsome faces and straight teeth. "

Tuesday, April 15, 2008




Primm Springs Soysage is a delicious meat alternative. It is made with non-GMO organic soybeans, organic whole wheat flour, organic wheat germ, nutritional yeast, and several herbs and spices. No preservatives of any kind are added and our product is vacuum sealed for freshness, rather than frozen. These factors give Primm Springs Soysage a very unique flavor that is far superior to the bland taste of most other meat alternatives.


An additional advantage of our soysage is its great versatility. It can be substituted for ground beef, pork, turkey, or sausage in just about any recipe. Soysage also makes a delicious sandwich or breakfast patty. Simply slice to desired thickness, then cook on a skillet or grill. For added convenience, soysage can also be frozen if desired.


We've posted some RECIPES on our site to show some of the easy ways that this all purpose meat substitute can be used. Each recipe is accompanied by a color photograph. We hope you will browse the recipes and begin to enjoy the great taste and health benefits of Primm Springs Soysage.



Links:

Soy Protein, Your Key to Better HealthDr. Suzanne K. Paxton, R.Ph.
Vegan Outreach - Ending cruelty to animals
Wheat Germ & Wheat BranBellyBytes.com
Premier Nutritional Yeast FlakesProduct Information


Primm Springs Soysage is used in place of ground pork and hamburger and is extremely versatile. It is made with organic, non GMO soybeans, organic whole wheat flour, organic wheat germ, nutritional yeast and several herbs and spices. Although there are several other meat alternatives available in stores, Primm Springs Soysage has a very unique flavor in comparison. In fact, the recipes on this web site work best when used with Primm Springs Soysage opposed to others. It is hard to explain in words why it is better but we think you will agree. Let us know what you think. E-mail us at info@primmspringssoysage.com


RETAILERS
Primm Springs Soysage is distributed by DPI Rocky Mountain and is available nation wide at many Wild Oats Markets. You may also purchase it at the Produce Place on Murphy Road in Nashville, TN. Our company is growing fast and Primm Springs Soysage may be in your town very soon.The Produce Place4000 Murphy RoadNashville, TN 37209Phone: 615-383-2664



Check out the video with Mary Alice and THE TWO SONS of PAULA DEAN!